蔗糖对植物分枝调控的研究进展

doi:10.3969/j.issn.1674-7968.2024.02.017

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Abstract Shoot branching is an important agronomic trait of plant architecture because it substantially affects the yield and value of the plant. Branching characteristics are affected by many factors, and sucrose is the most popular research topics affecting the branching characteristics of plants. A certain number of studies have shown that sucrose not only serves as a carbon source to provide energy for the meristematic growth of plants, but also is an important signaling molecule. In this review, the main pathways through which sucrose promotes branching are summarized. Among them, strigolactone, auxin, and cytokinin are the most important hormones in the process of sucrose promoting branching, and transcription factors such as teosinte branched 1 (TB1) and branched 1 (BRC1) also play an important role. This paper provides a basis for the theory of plant branching and constructing a reasonable plant population.

Key words： Plant branching Sucrose Auxin Cytokinin Strigolactone

Received: 14 June 2023

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Corresponding Authors: **gstsyhf@163.com; quihang163@163.com

About author:: * These authors contributed equally to this work

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	ZHOU Hui-Wen
	LUO Han-Min
	XIONG Fa-Qian
	GAO Yi-Jing
	LIU Jing
	YANG Tai-Yi
	YAN Hai-Feng
	QIU Li-Hang

Cite this article:

ZHOU Hui-Wen,LUO Han-Min,XIONG Fa-Qian, et al. Research Progresses on the Regulation of Sucrose on Plant Branching[J]. 农业生物技术学报, 2024, 32(2): 458-470.

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https://journal05.magtech.org.cn/Jwk_ny/EN/10.3969/j.issn.1674-7968.2024.02.017 OR https://journal05.magtech.org.cn/Jwk_ny/EN/Y2024/V32/I2/458

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