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| Regulation of Porcine Muscle Development and Research Progress of Improved Pigs With High Lean Meat Percentage |
| , ,Shulin Yang |
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Abstract The production and quality of pork is closely related to muscle development. Muscle development needs to undergo several steps: The formation of prenatal muscle fiber, the differentiation and enlongation of postnatal muscle fiber and the renewal of adult muscle. The myogenesis process is controled by a complicated network, including tanscriptional, post-transcriptional regulation and several pathways. Starting from the process of porcine myogenesis, we will mainly discuss the molecular mechanism of myogenesis regulation and the transgenetic pigs for pork improvement in this review, which will provide the basis for cultivating pigs with high lean meat percentage and obtianing pork of high quality
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Received: 21 May 2012
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Corresponding Authors:
Shulin Yang
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ZHU Xiao-Feng, XU Hou-Qiang, CHEN Wei, CHEN Ying-Lian, NI Kai, WU Xiao-Min, NI Meng-Meng, LU Xian-Jun. Cloning, Expression and Bioinformatics Analysis of IGF-1 and IGF-2 Genes in Congjiangxiang Pigs (Sus scrofa)[J]. 农业生物技术学报, 2019, 27(8): 1382-1391. |
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